Last night, Marian and I met up to check out Buckhead's newest dining experience, Buckhead Bottle Bar. The proprietors A.D. Allushi, Chef Ian Winslade, and Zaza Pachulia (of the Atlanta Hawks) were on hand to receive guests for the restaurant's special bloggers dinner.
Located on the corner of East Paces Ferry Road and Bolling Way, this urban loft meets modern dining experience was both tantalizing to the my eyes and taste buds! Designed by Patti Krohngold of Art Mix, the space boasts four bars, a spacious patio, and rooftop deck.
I started my evening with the White Peach Cosmo a well appointed cocktail of Ketel One, white peach, and fresh lime juice. I moved on with the Grilled Italian Bread Pizza from the Small Bites section. The pizza, with its light flaky crust, was tasty and layered with a tangy tomato sauce and fresh cheese. For the main course, I selected the Lamb Burger with Goat Cheese and Chow Chow from the Best Between Buns section. The lamb was grilled to perfection, the goat cheese complemented the burger's flavor adding just the right amount of zest. I finished my meal with the most decadent milkshake I'd ever had. The Chocolate Hazelnut Milkshake was unforgettable. Hopefully the dark chocolate will serve more as an antioxidant and less of enemy to my thighs.
I'm always looking for great spots to dine Atlanta visitors or somewhere to meet with clients. Buckhead Bottle Bar seems to cater to the casual crowd and serves yummy bites and cocktails all day and night. Stop by and see for yourself, cheers!
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